Cooked?

Pete's Seafood

July 24, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Clean
    Inspector note: Caked on food debris on can opener blade. Soiled knife soiled with clean. Clean to remove all soils.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Several bulk container without label . Provide proper labeling.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Staff without hair restraints. Provide
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris on shelving in walkin refrigerator on bottom shelving of prep tables and prep refrigeration units
    code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 4, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up