✓
Pho 2000
August 27, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
-
Food ProtectionInspector note: Buckets of tofu carrots and a box of coconut juice stored on ground of walk-in cooler. Store elevated at least 6" off the ground.
-
Food Contact Surfaces DesignInspector note: Small cutting board in kitchen heavily scoared. Repair or replace. Several frying pans and oven dish heavily damaged. Replace. Ladel with cloth wrapped around handle. Replace or repair.
-
Non-Food Contact Surfaces CleanInspector note: Large and small coffin style freezers with frost build-up in kitchen area. Defrost to remove. 3 Burner tops in kitchen area with heavy carbon build-up. Clean to remove. Lower shelf where meat grinder is stored heavily soiled. Clean to remove. Lower shelf where meat slicer is stored heavily soiled. Clean to remove.
-
Re-use of Single Service Articles
-
Installed and MaintainedInspector note: Water not draining properly at hand wash sink. Address.
-
Improper Maintenance of FloorsInspector note: Floor of walk-in cooler with visible debris. Clean to remove. Floors around small freezer with visible soils. Clean to remove.
-
Mop Sink not ProvidedInspector note: Mops and bucket stored in between 2 bay sink and hand wash sink. Store separately to ensure no contamination from mop water.
What changed since the previous inspection?
Compared with Fail on August 20, 2008: 7 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.