✓
Pho So1 Boston
April 27, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: CLEAN & SANITIZE ALL food bins ( basement )
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Location AccessiblecriticalInspector note: AT INSPECTION found handsink in basement being used for food prep-evidence = cooked rice in sink -HANDSINKS CAN NOT BE USED FOR ANY PURPOSE OTHER THAN HANDWASHING-
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Food Contact Surfaces CleanInspector note: REMOVE the old worn round clutting block-use a foodservice grade cutting board only-
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Food ProtectionInspector note: do not store any items on the ice machine-to help protect the ice from possibile contamination-
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Non-Food Contact SurfacesInspector note: BASEMENT --top loading- RUSTY beyond use--replace & remove all product-
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Non-Food Contact Surfaces CleanInspector note: REFRIGE "deli " case at front counter--CLEAN case -including the door "runners " ( part where glass doors slide ) ^ BASEMENT clean the microwave of heavy build-up of soil-& CLEAN the white shelves in basement of heavy build-up of soil--
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: CLEAN walls through-out basement & kitchen of heavy build-up of soil & greasy film-
What changed since the previous inspection?
Compared with Fail on April 20, 2012: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.