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Phu Cuong Market(1188 Dor. Ave.)

October 22, 2013 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings4
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: Cutting boards in meat department and fish department have stained deep scores. Clean to remove or replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Scales in fish department visibly soiled with dried food. Clean to remove and monitor. Styrofoam signage in fish case stating the price. Discontinue and use proper materials.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Shelves in meat department walk in soiled with dry blood and grime. Clean to remove. Shelves in meat department and fish department visibly soiled. Clean to remove. Exterior of fish case (customer side) visibly soiled. Clean to remove. Exterior of both ice machines in fish department visivly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor in meat walk in has a build up of soiled water from raw meats. Clean to remove. Floor in walk in in basement visibly soiled. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 13, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.