Pizza Stop

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: properly store all opened bulk food bags in covered containers
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Clean Cloths Hair Restraint
  Inspector note: provide proper hair restraints for all staff
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: 3 bay sink/provide proper set up of sink/wash rinse sanitize
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: provide internal thermometers to all reach in units
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: remove all sponges
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: properly store all wiping cloths in a sanitizing container remove all sponges
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean exterior of all bulk food cans
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: restroom handsink/provide employee must wash hands signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Adequate Number Frequency Vermin Proof
  Inspector note: dumpster/provide tight fitting covers
  code 33-5-501.13-.17* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: replace all damaged/worn floor tile clean floor area behind hot line/floor mixer and dry goods shelving
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.