Porter Belly's

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings2

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Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: BASEMENT KITCHEN - at inspection found -RAW food stored above READY TO EAT FOOD ( pork hocks ) - CORRECT-by--- store raw food on the bottom shelves & ready to eat food on top shelves - to protect ready to eat food from drip / spill / leak contamination -
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Medicines FirstAid Storagecritical
  Inspector note: BASEMENT KITCHEN -at inspection found medicines - tooth paste spray paint stored on shelf & above with foods -CORRECT -store these items seperate from foods -
  code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: BAR - ICE BIN - provide a seperation between ice & cooling & soda lines ( review w/ P.I.C. )
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: BASEMENT KITCHEN -replace / remove rusty can opener-
  code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 2, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.