Cooked?

Punto Rojo

September 22, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Pesticide Usagecritical
    Inspector note: Raid for insects is being stored under the prep table
    code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: No allergen certification - Provide
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    code 10-4.302.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: Missing light fixtures in the storage area Repair
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 8, 2011: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up