Pupuseria Mama Blanca

June 29, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings11
  • critical findings3

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Failed findings

  • Number Convenientcritical
    Inspector note: Hand sink is blocked with plastis containers- also a barrell is directly in front
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Person in charge Assignedcritical
    Inspector note: P.I.C has not implemented a qualified person to run the kitchen while he is not on site
    code M-2-101.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: Allergen certification -provide
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Meat slicer is heavily soiled with old foods Clean as discussed
    code 22-4-601/602.11** · serious findingstatus: Fail
  • PHF's Properly Thawed
    Inspector note: Boneless chicken is out at room tempoerature 76F . BEEN THERE ALL DAY. vOLUNTARILY DISCARDED
    code 06-3-501.13* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Cover all exposed foods in the freezer during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Wrong test kits for chlorine Provide
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Set up buckets as discussed
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside and outside of all refrigeration units from old food spills
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Invert pans while air drying
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove any and all clutter / debris in basement in front of dry foods
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on June 22, 2011: 11 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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