Cooked?

Qdoba Mexican Eats No. 2592

February 15, 2022 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0

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Failed findings

  • System Maintained in Good Repair (C)
    Inspector note: Leaky faucet at warewash sink. Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Steak in warmer 119F remove reheat to 165F.Hot holding must maintain 135F or above
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC not motoring hot holding and handsink for easily acess.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Pink substance found in ice machine.EMPTY AND CLEAN.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Handsink blocked by large barrel and staff member useing handsink to fill bucket of water. Discontinue use of handsink for other than handwashing.Do not block handsink . Remove barrel
    code 590.005/5-205.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 8, 2022: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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