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Qdoba Mexican Eats No. 2592

health inspection result ยท West End ยท Boston
๐Ÿ˜‡clean

Is Qdoba Mexican Eats No. 2592 clean?

Qdoba Mexican Eats No. 2592 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 13, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Qdoba Mexican Eats No. 2592?

These are the violations recorded at the most recent inspection on March 13, 2026, in plain English, with the city's own wording underneath.

When was Qdoba Mexican Eats No. 2592 last inspected?

Qdoba Mexican Eats No. 2592 has 45 inspections on record going back to January 14, 2011. The 12 most recent are shown below.

dateresultscore
March 13, 2026Pass
March 5, 2026Fail
December 16, 2025Pass
May 9, 2025Pass
April 25, 2025Fail
September 17, 2024Pass
August 24, 2023Pass
January 3, 2023Pass
August 3, 2022Pass
February 22, 2022Pass
February 15, 2022Fail
February 8, 2022Fail

Qdoba Mexican Eats No. 2592 vs West End

West End runs 90% clean across 247 tracked restaurants โ€” 217 clean, 13 mid, 12 cooked.

Against the 247 spots Cooked tracks in West End, this one comes out cleaner than 10% of them.

Other spots in West End

See every restaurant inspection in West End โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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