Qdoba Mexican Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: Provide proper chlorine reading to low Temp Dishwasher (maintain at 50 ppm.)
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: Properly remove all evidence of dead insects on top of Dishwasher.
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Provide screen for rear exit door.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Properly resurface rusty grease trap at 3 compartment Sink.
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 2, 2008: 3 findings appeared for the first time. 1 finding recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.