Readville Tavern Inc.

April 30, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: No Articles in Ice Bin • Remove all articles in ice bins used for customers ice. This is cross contamination violation.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Correct Consumer Advisory on printed menu and add it to Daily Board.
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Clean all food contact services
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Remove the batter station from the rusty table and away from 3 Compt Sink & Hand Sink
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Utensils not being stored properly.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Rusty tier table needs to be resealed if it remains in Service
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: In use wiping cloths are not being stored properly.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all non Food contact surfaces
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Provide for clean and in use utensils
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: The floor in the kitchen is very soiled with debris build up under and between equipment. • the floor in the walls in is soiled with food build up under shelves + tables.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean under Hood include fillers Ansel system and light covers
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 14, 2009: 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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