Cooked?

Rebel's Guild

July 16, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Priority violation cited. Provide active managerial control.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed plastic containers of prepared foods in reach in cooler at cookline with no date markings. COS.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Reduced Oxygen Packaging Criteria (Pf)
    Inspector note: ROP machine on site with evidence of ROP packaged cured salami in walkin cooler. Remove ROP machine. Product voluntarily discarded. Discontinue ROP packaging without submital of HACCP plan to ISD Health and approved variance.
    code 590.003/3-502.12-PF** · serious findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Cookline table top handsink missing splash guard. Replace. Waiting for BFD welding permit. Alternative handsink at cookline in used fully stocked with soap and paper towels.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 6, 2020: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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