Cooked?✓
Regina Pizza Of Allston
November 5, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Foods of 6 door under the counter cooler with elevated temperatures. PIC removed all foods that were out of temperature and placed them into a unit that will maintain a temperature of below 41F. Ensure all potentially hazardous foods are maintained at below 41F.
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Good Hygienic PracticescriticalInspector note: Employee beverage observed uncovered on top of preparation table. Discontinue and ensure all employee beverages have lids.
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Food ProtectionInspector note: Container of cooked meatballs stored on ground of walk-in cooler. Discontinue and store elevated at least 6 inches off the ground.
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Non-Food Contact SurfacesInspector note: 6 Door cooler running with an elevated temperature. Discontinue use unless able to maintain a temperature of below 41F. At the time of the inspection all potentially hazardous foods were removed and placed into a refrigeration unit to mainatain a temperaure of below 41F. Address and repair if necessary.
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Equipment ThermometersInspector note: No equipment thermometer inside of 6 door cooler. At the time of the inspection the kitchen manager provided a thermometer for that particular cooler.
What changed since the previous inspection?
Compared with Fail on October 26, 2012: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.