Restaurant Clio

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: Discontinue the use of cloths to cover fresh produce. store free from Towels one ixia an antiMicrobial Towel product. • Provide separation between Suspended pork product fish & duck
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Repair the condenser unit to eliminate The leak. In the basement paint the exposed wood on the lines shelf.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: store the clean pans properly within The dry storage area.
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Toilet Enclosed Clean
  Inspector note: Provide cover for women's waste receptacles in the locker area For sanitary products.
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.