Restaurant Clio

October 16, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: Discontinue the use of cloths to cover fresh produce. store free from Towels one ixia an antiMicrobial Towel product. • Provide separation between Suspended pork product fish & duck
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Repair the condenser unit to eliminate The leak. In the basement paint the exposed wood on the lines shelf.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: store the clean pans properly within The dry storage area.
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Provide cover for women's waste receptacles in the locker area For sanitary products.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 2, 2007: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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