✕

Resticeria Cancun

April 28, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings11
critical findings1

← Back to the current restaurant page

Failed findings

PIC Knowledgecritical

Inspector note: No allergen certification Provide
code M-2-102.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of rodent droppings behind the ccking line. Contact pest control company
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Label all food containers
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Re-surface rusted shelf on the bottom of prep table
code 15-4-202.16* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: Drying racks above three bay sink are visibly soiled and cluttered with other objects. Drying area should be clean and clutter free to allow cleaned and sanitzed utensils pots and pans to properly air dry.
code 16-4-301.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean all stainless steel shelving in kitchen - inside and outside of all refrigeration units - all areas of the three bay sink - under and around all food service equipment from old food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Shelving above three bay sink is soiled clean as discussed
code 24-4-903.11* · lower-severity findingstatus: Fail
Improper Cleaning of Receptacles

Inspector note: Clean all trash receptacles from odorous smells
code 33-5-501.116* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors throughout business from old food soils
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Rear door: Visible. gaps around the frame allowing rodents to enter establishment. Repair as discussed to reduce possible rodent activity
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls throughout kitchen from all visible stains and soils
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 21, 2010: 11 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.