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Rondo's Sub Shop
April 8, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: remove cardboard from shelves inside 2 door reach in at the service area.
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of in use wiping cloths. Keep in a sanitizing solution.
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Non-Food Contact Surfaces CleanInspector note: Clean black post next to the 1 door reach in freezer in the kitchen. Clean electrical outlet also.
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Floors Designed Constructed InstalledInspector note: Keep all supplies 6 inches off the floor.
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace damaged wall tile on ceiling above the 2 compartment sink.
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Premises MaintainedInspector note: provide proper storage of all employees personal belongings.Do not store on top of supplies
What changed since the previous inspection?
Compared with Pass on December 18, 2013: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.