✓
Royal Roast Beef & Seafood
April 8, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
-
Separation Segregation Cross ContaminationcriticalInspector note: Raw chicken and beef stored beside lettuce tomatoes and cheese. Discontinue and store seperatly to reduce the possibility of cross contamination.
-
Labeled Common NamecriticalInspector note: Label all clear plastic spray bottles to identify product properly.
-
PIC KnowledgecriticalInspector note: PIC- John Hios -safe serve certificate has expired. Re-apply A.S.A.P.
-
Food Contact Surfaces CleanInspector note: Knives in rack are soiled. Clean knives and rack itself from all visible soils.
-
Food Container LabelsInspector note: Label all bulk food containers to identity product properly.
-
Food ProtectionInspector note: Keep all foods off the floor at least six inches during storage.Onions stored directly on floor.
-
Clean Cloths Hair RestraintInspector note: No hair restraint worn by seafood cook.
-
Food Contact Surfaces DesignInspector note: Cutting boards are heavily scorned. Replace. Provide proper scoops with handles to dispense product properly. Pan with No handle being used to dispense seafood breading.
-
Non-Food Contact Surfaces CleanInspector note: Clean inside of ovens from old food soils
-
Improper Maintenance of FloorsInspector note: Clear floor especially under shelves from old food spills and soils. Clean floors in walk in from all visible soils.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in hood from built up carbons.
-
Premises MaintainedInspector note: Keep all personal clothing away from any foods.
What changed since the previous inspection?
Compared with Fail on April 1, 2009: 12 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.