Cooked?

Ruth Mulan Chu Chao Center

May 20, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: Observed food worker don clean gloves without first washing hands. Corrected on site. Retrain staff.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed food employees touching ready to eat cheese and fruit with bare hands. Foods voluntarily discarded. Retrain staff.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Rolling rack of foods for next day breakfast not date marked. Corrected on site.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Rolling rack of pastry obstructing bakery handsink rolling rack obstructing kitchen handsink. Corrected on site.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Eating Drinking or Using Tobacco (C)
    Inspector note: Observed food workers eating in the kitchen. Corrected on site.
    code 590.002/2-401.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Walkin cooler floor with soils. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 13, 2024: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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