✓

S & I To Go

August 23, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Location Accessiblecritical

Inspector note: remove pans stored inside the hand sink in the basement. Also remove items blocking the hand sink stored on floor in front of the hand sink
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Mouse droppings observed on floor of basement. Provide extermination service ASAP. Provide staus report from exterminator with details asbout current infestation. Also provide a game plan from the exterminator for dealing with rodent issues. Repair back screen door to ensure the restqurant is protected from outside pests.
code 35-6-501.111/.115** · serious findingstatus: Pass
PHF's Properly Thawed

Inspector note: Provide proper methods for defrosting noodles at prep area in the basement.
code 06-3-501.13* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Provide scoops with handles for dispensing bulk food itwms. Discontinue using plastic bowls with no handles. Discontinue usingt old vinegar bottle for food storage. Provide food grade containers for storing food products.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: discontinue storing clean equipment directly on the floor of the basement.
code 14-4-202.11* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: keep in use wiping cloths in a sanitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: cleasn or remove dirty fan from the basement. Fan has heavy buildup of dust and soils.
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: provide paper towels for the hand sink in the basement.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: clean grounds around trash and oil storage outside at the trash storage area.
code 34-5-501.111/.115* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Keep all supplies 6 inches off the floor in the basmeent. Clean basement floor from one end to the other. Raemove mouse droppings loose debris and food soils on floor area.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: remove grease buildup from hood above the cooking line.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Provide better storage of shoes and other employee personal belongings. Kaeep away from storage and prep areas in the basement.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 8, 2017: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.