✕
S & I To Go
July 26, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings0
Failed findings
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Warewashing Machines Internal Baffles (C)Inspector note: Low Temp Dish Machine out of order. Scheduled for repair. Three bay sink set up and being used at this time. Repair.
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Controlling Pests (C)Inspector note: PIC states establishment treated by licensed pest control company. She will email the report. No live pests observed at this time. Provide an IPM report.
Checks marked passed
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: One small refrigerating unit used to stored sliced vegetables out of order. Vegetables currently placed on ice. Repair properly.
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Manual Warewashing Equipment Wash Solution Temperature (Pf)Inspector note: Low Temp Dish Machine out of order. Three bay sink set up and being used at this time. Repair.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink used to store soiled utensils. Discontinue use for handwashing only.
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Controlling Pests (Pf)Inspector note: Observed live cockroaches at lower level. Provide a current IPM report from a Licensed Exterminator.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths soiled and stored on counter. Store properly in sanitizer solution.
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Cleaning Frequency and Restrictions (C)Inspector note: Floor under and around cooking line and warewashing area soiled. Clean properly.
What changed since the previous inspection?
Compared with Fail on July 21, 2022: 2 findings appeared for the first time. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.