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Same Old Place Inc.
October 21, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed sliced cold cuts held over 24hrs per PIC not date marked. Discussed with PIC to date mark all ready to eat foods held over 24 hrs.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed ice build up in deep freezers and exterior of bulk containers. Clean to remove all soils and ice.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Observed drain plugs and scouring pads stored in handsink. Discussed with PIC to maintain handsink clear and accessible for handwashing only. PIC corrected on site
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Observed uncovered foods in deep freezer. Provide a covering to protect from contamination.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Observed heavy grease on cooking range and encrusted food on can opener. Clean with frequency to remove all grease and encrusted foods on exterior/interior of equipment.
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Walls and Ceilings Attachments (C)Inspector note: Observed soils and grease build up on walls near cooking range and toaster ovens. Clean to remove all soils and grease
What changed since the previous inspection?
Compared with Fail on May 24, 2021: 2 findings appeared for the first time. 4 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.