Cooked?

Savin Bar And Kitchen

March 30, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw steak and other beef products storage above oysters. Remove .Stored all food products properly accord to cooking chart . Oyster store separately No ready to eat next to raw.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Soils and food debris in microwave. Clean to remove all soils
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Test Kit Provided
    Inspector note: Incomplete test kit of dishwasher No test kit at Bar. Provide
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Build-up soil and grease interior and exterior of oven .Clean to remove all sopils. • Soils and dust build-upon storage rack. Clean
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: All service ware inproperly stored. All cook wear and service wear should be stored face down for proper protection from contaiminants.
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Paint peeling off floor in walk-in freezer. Repair apply new coat of paint.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Missing ceiling titles of prep area. Replace for proper food protection.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Soils and food debris on ceiling titles over prep area. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 23, 2016: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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