Cooked?

Savin Bar And Kitchen

July 19, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Food Contact Surfaces Clean
    Inspector note: Heavly soiled can opener blade. Remove clean and sanitize. • Heavly soiled cutting boards .Clean to remove all soils or replace.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Fruit fly at bar and basement prep area. Remove .Provide proper pest control.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Several boxes on floor in freezer unit. Remove . Store of food 6 inches off floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: No staff with hair restraints. Provide
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Large amounts of water inside and outside two prep refrigeration units. Repair • Towel in refrigeration unit to absorb water. Remove.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Build-up of soils under prep tables and equipment in basement. Clean to remove
    code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 30, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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