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Sea To You @ B.U. Food Court
February 12, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings2
Failed findings
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PIC Performing DutiescriticalInspector note: Person in charge unable to demonstrate the proper testing for the acidification of the cooked. Address and ensure accurate readings are being taken for cooked rice.
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Conformance w/ Approved ProcedurescriticalInspector note: Buffer test for cooked rice not meeting the minimum requirements of set forth by the HACCP Plan provided. Address and ensure buffer test is meeting the minimum requirements of the HACCP Plan provided.
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Non-Food Contact SurfacesInspector note: Soap dispensor at hand sink broken. Repair.
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Wiping Cloths Clean SanitizeInspector note: Soiled wiping cloths being left out on counter tops. Discontinue and store in sanitizer solution provided.
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Non-Food Contact Surfaces CleanInspector note: Lower shelf of 2 door cooler visibly soiled. Clean to remove.
What changed since the previous inspection?
Compared with Pass on November 2, 2012: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.