Cooked?✓
Seapoint Restaurant
September 23, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Wrong test strips for the chlorine sanitizer replace
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Handwashing Sinks-Location and Placement (Pf)Inspector note: Relocated some equipment in the kitchen since last inspection not the hand sink is blocked cook has to walk around equipment to attain access - Address as discussed
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Nonfood-Contact Surfaces (C)Inspector note: Clean exterior of all cooking equipment sinks microwave bulk food storage containers from visible food spills
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Drain boards (C)Inspector note: Ensure an ample and clean area to air dry clean utensils pots and pans is available as discussed
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Cutting Surfaces (C)Inspector note: replace cutting boards where needed
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Using Drain Plugs (C)Inspector note: Ensure there are three drain plugs for the three bay sink
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors walls and ceiling tiles where needed from all visible food spills stains amd soils
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Resurface bottom section of the kitchen walls where needed
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Drying Mops (C)Inspector note: Discontinue storing soiled brooms and mops directly on the floor in the corner of the kitchen store elevated and segragated as discussed
What changed since the previous inspection?
Compared with Pass on April 8, 2021: The previous meaningful result was Pass.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.