Seaport Hotel

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw beef above fish raw shell eggs above pastuerized eggs. COS.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Shell stock Maintaining Identification (Pf)
  Inspector note: Pan of cherrystones in walkin cooler with no tag. Located tag. Corrected on site.
  code 590.003/3-203.12-PF** · serious findingstatus: Fail
• ⚠️Handwashing Cleanser Availability (Pf)
  Inspector note: Some handsinks in restroom with employee access are empty. Maintain fully stocked soap dispensers. Handwashing practices satisfactory in kitchen.
  code 590.006/6-301.11-PF** · serious findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Wooden blocks elevating shellstock storage containers to facilitate self draining of shell fish in walkin cooler. Seal with cleanable materials.
  code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
• ⚠️Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Inoperable drawer refrigeration unit not necessary to the operation at pizza station with ample alternative refrigeration in the area. Remove.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 3, 2022: 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.