Seaport Hotel

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Chicken caesar salad is 49F. Product made within the hour removed from service and placed in blast chiller to cool. COS.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
  Inspector note: Error message on high temp machine for rinse temperature. Repair. Alternative means to wash equipment in fully operational unit on ground floor kitchen
  code 590.004/4-501.112-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Evidence of mice activity with droppings visible on shelving behind retail service counter. Clean and sanitize all affected areas. provide udpated pest report upon reinspection.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Clean floors of visible soils in banquet coffee service area. Remove out of use floor cleaner dispenser near handsink.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: Water damages baseboard and broken tiles under retail counter behind ice bin. Determine source of moisture and make all necessary repairs to damaged surfaces.
  code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood tags are expired in main cookline and banquet kitchen. provide current.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 22, 2023: 6 findings appeared for the first time.

Browse this restaurant's inspections

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.