Cooked?

Seaport Hotel

August 19, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings1

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Failed findings

  • Backflow Prevention Air Gap (P)critical
    Inspector note: 2 bay prep sink missing an air gap.Provide a proper air gap.
    code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail
  • Shell stock Maintaining Identification (Pf)
    Inspector note: Shellstock tags observed missing the last served.sold datemarkings.Maintain shell tags for 90 days in chronological order with the last served/sold datemarkings.
    code 590.003/3-203.12-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Posted certified food protection managers certificate observed expired.Provide a current certificate from a full time employee.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the interiors of the bar reachin units to remove excess water & soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Hot water fixture not operating(2nd bay).Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 5, 2024: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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