✕
Seoul
October 1, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings2
Failed findings
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Cleaning Procedure (P)criticalInspector note: Hands not able to be cleaned properly hand sinks blocked remove to allow proper hand wash
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Raw egg @ 55f ensure proper cold hold of 41f or below
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No clean up kit at establishment supply (Owner ordered kit during inspection)
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: PIC not able to set up 3 bay sink and not ensuring hand sinks are accessible to properly wash hands ensure for both
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sinks blocked by equipment throughout establishment remove to properly wash hands
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Conformance with Approved Procedures (Pf)Inspector note: Haccp plan missing pages no lab test on sight no buffer solution for ph 4 Supply all and have new lab test done
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored on counters store in sanitizer at proper ppm's of bleach 50-150ppm
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)Inspector note: Bulk food containers in store room with heavy soils clean to remove
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Floors Walls and Ceilings Utility Lines (C)Inspector note: Walls in kitchen prep area and store room with heavy soils clean to remove
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Controlling Pests (C)Inspector note: Fruit flies found in store room clean to remove and supply detailed extermination paper wrok with findings and recommendations
What changed since the previous inspection?
Compared with Pass on January 9, 2019: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.