Shaking Seafood

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Protection
  Inspector note: Provide proper separation between ice & Cooling hoses in the ice well.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Drip hose missing at soda gun station.Provide
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Upon inspection There was no sanitizer set up in work/prep stations.Provide proper sanitizer solution with wiping clothes in all work/prep stations. PIC Corrected during inspection
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Properly secure CO2 tanks
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 28, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.