Shaloh House

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: No chlorine reading at low temp dish machine.Repair. maintain Chlorine 50PPM or per manufactures instructions. Test done with inspectors kit. PIC to discontinue use of machine until repaired. Disposable wares will be used per PIC
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Cross Connection Back Siphonage Backflow
  Inspector note: When running the Dish machine it was observed that water was backing up into 3 bay sink.Repair Provide plumbers report upon re-inspection
  code 30-5-203.14** · serious findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: Provide Quats & Chlorine test kits.
  code 17-4-302.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 13, 2018: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.