Shanghai Gateway Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Raw beef strips- 56 F. Provide a proper cold hlding temperature of 41 degrees or lower. Items were refrigerated.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: keep all wiping cloths in a sanitizing solution when not in use.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: In the basement keep allfood supplies 6 inches off the floor. In the basmeent remove all non ice related materials from dtorage on top of the ice machine.
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
• ✓Cutting Surfaces (C)
  Inspector note: resurface or replace badly worn and stained cutting board on the cold unit in the kitchen.
  code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean exterio of all the cookin equipment tables counter tops and other surfaces where there is a heavy buildup of soils and food encrustments.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: in the basement keep all supplies 6 inches off the floor. In thr basement repair damaged floor tiles. Floor tiles are broken and have become loose from the floor. Clean wall behind the hand sink in the basement. Clean hood hood filters and all attachmets. Remove heavt grease buildu in/on the hood surfaces.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
• ✓Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: Kithcen hand sink faucet leaks water when both knobs are shut off. Repair sink to ensure no watr leakage when the hand sink is off.
  code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 2, 2020: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.