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Side Street Cafe

March 14, 2016 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings2
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • PIC Knowledgecritical
    Inspector note: No evidence of employee certified in Food Safety . Provide evidence of certification.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Health Permit expired. Provide a current one.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: One of the hot holding unit not working properly. Repair or replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Both Hand Washink Sinks leaking underneath. Bucket placed under. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Hot Holdingcritical
    Inspector note: Hot Holding - Fish 76F Pork 78F Rice 110F Sausage 78F. Hot holding unit does not appear to work properly. PIC states food has been there for 1 hour and moved it to the other hot holding unit. Maintain all PHFs for hot holding at 140F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Cold Holdingcritical
    Inspector note: Sandwich Unit-Potato Salad registered 54F. Unit 40F. Maintain all PHFs at 41F or below. Minimize the time out of temperature control.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: Knifes stored soiled on the clean knifes magnetic strip. Clean and sanitize properly .
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: Several equipments for air drying at the three bay sink appear soiled . Wash properly to remove grease.
    code 19-4-501.18-.110* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Magnetic strip for the knifes with rust and soiled. Clean properly and remove rust. Air Drying Racks at the three bay sink soiled. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 7, 2016: 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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