Cooked?✓
Skip Jack's Seafood Emporium
February 8, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 13 code checks were marked passed.
Checks marked passed
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CoolingcriticalInspector note: Clam chowder(previously cooked and cooled?) at 58-60F in Walk-in.
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Location AccessiblecriticalInspector note: Hansink by walk-in freezer blocked.
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PIC Performing DutiescriticalInspector note: PIC not overseeing daily operation to ensure compliance with minimum Health regulations(staff unaware of Employee Health policy improper set up on sanitizer for three bay sink handsink blocked non-conformance with required HACCP for sushi).
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Conformance w/ Approved ProcedurescriticalInspector note: Sushi logs not accurate or up to date.Buffer solution expired.Set up for raw vs cooked not provided.Ph meter not properly calibrated.Review Haccp/operational procedures for Sushi and ensure full compliance.
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Insects Rodents AnimalsInspector note: Evidence of dead roaches throughout ceiling areas of establishment.
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Food ProtectionInspector note: Open bulk food containers in dry goods room.
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Food Utensil StorageInspector note: Use of non handled utensils to dispense product.Utensils hanging over pipes at hotline
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Food Contact Surfaces DesignInspector note: Badly worn and scorred cutting boards in kitchen.Worn chipped pots pans trays(dishroom).
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Non-Food Contact SurfacesInspector note: No drip lines at bar.
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Non-Food Contact Surfaces CleanInspector note: Soda system rack wire racks dirty in dry goods room.Condenser and wire racks very dirty in beer Walk-in.Ceiling and fixtures dirty in Food walk-in.Condenser and fan gaurd dirty on salad prep refridge.Hood and fixtures greasy at hotline.Soda gunholders at bar dirty.
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Improper Maintenance of FloorsInspector note: Floor under equipment filthy.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling tiles missing dirty in dry good storage room.Walls dirty in dry goods.
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Premises MaintainedInspector note: Mops brooms and mop heads thrown in mop sink.
What changed since the previous inspection?
Compared with Fail on February 1, 2008: 13 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.