?

Smith & Wollensky Of Boston

May 11, 2012 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

  • Improper Maintenance of Floors
    Inspector note: Floors with soils especially along wall clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Grout along walls with black residue build up clean and re-grout. • Walls with spatter and other soils clean to remove. • ATTACHED EQUIPMENT- Vent about dish machine heavily soiled and dusted. Clean to remove. • Ceiling tile bulging and with hole replace.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Inadequate Facilities/Cooling Methods
    Inspector note: 2 door white stand up freezer not properly working. Melted ice cream voluntarily disposed of. Unit taken out of service. Repair.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Counter underneath counter-top oven with food debris and other soils clean to remove. • Hood vents with dust build up clean to remove. • Ice machine vents with dust clean to remove. • Line cooler 3B and C condensor fans with dust build up clean to remove. • Provide overall thorough cleaning of equipment at cookline to remove heavy grease build up and other soils.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hansink at service area leaking repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide liquid soap and paper towels at handsink. • Provide paper towels at handsink in dish room.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 2, 2012: 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up