Cooked?
Exhale Mind Body Spa
- resultPass
- critical violations0
- last inspectedJune 5, 2018
- address28 Arlington St, Boston 02116
Is Exhale Mind Body Spa clean?
Exhale Mind Body Spa is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 5, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Exhale Mind Body Spa?
Nothing was written up at the most recent inspection on June 5, 2018. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Exhale Mind Body Spa last inspected?
Exhale Mind Body Spa has 9 inspections on record going back to November 27, 2007.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| June 5, 2018 | Pass | |
| December 13, 2017 | Pass | |
| December 29, 2016 | Pass | |
| August 21, 2015 | Pass | |
| December 16, 2013 | Pass | |
| July 25, 2012 | Pass | |
| September 18, 2008 | — | |
| November 27, 2007 | Pass |
Exhale Mind Body Spa vs Bay Village
Bay Village runs 86% clean across 350 tracked restaurants — 285 clean, 15 mid, 30 cooked.
Against the 350 spots Cooked tracks in Bay Village, this one comes out cleaner than 14% of them.
Other spots in Bay Village
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 5, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.