Sobrino Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw eggs stored above cooked ready to eat beef patties. Discontinue and store appropriately to ensure no contamination from raw eggs.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: No equipment thermometer in small cooler behind deli counter and basement refrigerator. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Interior of upright refrigerator in basement with excess ice byild-up. Defrost and clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 18, 2009: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Dorchester

• ✓ Lorenz Island Kuisine
  clean · 651 Washington St · inspected May 14, 2014
• ✓ Up Beat Convenience
  clean · 611 Park St · inspected March 11, 2013
• ✕ Nice N Clean
  cooked · 105 Bowdoin Av · inspected April 5, 2012
• ✓ Burger King
  clean · 1204 Dorchester Av · inspected October 9, 2012
• ✓ A.J. Wright No. 268
  clean · 500 Geneva Av · inspected May 17, 2010
• ✕ Puritan Restaurant
  cooked · 735 William T Morrissey Bl · inspected January 30, 2013

See every restaurant in Dorchester →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.