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Sodexo @ Bu Fenway/Res. Dining
October 6, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings1
Failed findings
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Hot HoldingcriticalInspector note: Provide proper hot holding temperatures to all PHF's. (Hot Dogs-96F)
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Food ProtectionInspector note: Provide proper sneeze guard protection to all cookies and toast station.
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Dishwashng FacilitiesInspector note: Provide proper wash temperature according to manufacturers specifications at high temp dishwasher.
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Installed and MaintainedInspector note: Provide proper and adequate flow of hot water to hand sink at sandwich prep station.
Checks marked passed
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Location AccessiblecriticalInspector note: Provide proper splash guard protection between hand sink and pizza refrigerator at pizza prep area. Properly repair hand sink in dishroom area.
What changed since the previous inspection?
Compared with Fail on September 29, 2009: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.