Cooked?

Soup Shack

January 10, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink on cooking line was blocked with some containers. PIC corrected and review with staff not to block hand sink.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: PIC will need to be sure all bulk food containers have lables on them. Some did not small and large containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean hood filters. Hood sticker good until Feb 2024.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Cutting boards on cooking line will need to be bleached to remove deep dark stains if not please resurface or replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Location has over 12 seats. Please provide and post a copy of a Anti-choking certificate and besure to train all staff. You can take an on line class to get one.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 3, 2024: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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