Souper Salad

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Design
  Inspector note: Service line: Cutting boards are heavily Scored. Resurface or replace. Kitchen: Pans are soiled with carbon buildup. Replace heavily worn equipment.
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: Warewashing Area: Clean and soiled items stored together. Store clean equipment separate from soiled items.
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Service line: The handsink behind the counter is broken. Repair leaking faucet.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling tiles are missing. Replace.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.