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South End Pizza & Grill
May 2, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings17
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: front storage room/remove rodent droppings from floor
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Food Container LabelsInspector note: basement/properly label all bulk food bins
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Food Contact Surfaces DesignInspector note: replace rusted can opener blade
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Non-Food Contact SurfacesInspector note: 1 door reach in/replace missing handle to top of unit and replace interior loose door gasket storage room/remove all pallets and provide dunage racks
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Dishwashng FacilitiesInspector note: 3 bay/label sink properly label sink wash rinse sanitize
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Equipment ThermometersInspector note: kitchen/2 door chicken/provide accurate thermometer to register 41 degrees or below
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Wiping Cloths Clean SanitizeInspector note: kitchen/provide proper storage of all wiping cloths in a sanitizing solution of 100 ppm
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Non-Food Contact Surfaces CleanInspector note: basement/clean all silver shelving kitchen/clean all prep table shelving and resurface rusted shelving clean top of pizza oven hot line/clean interior/exterior of all cooking equipment/remove covering from friolators
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Improper Storage of Re-usable UtensilsInspector note: kitchen/replace all worn cutting boards provide scoop with handle for all bulk food containers (rice)
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Hand Cleaner Drying Tissue SignageInspector note: dishroom and front line handsink/provide employee must wash hands signage restroom/provide toilet paper dispenser and new handwash signage
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Improper Cleaning of ReceptaclesInspector note: properly clean all waste receptacles
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Adequate Number Frequency Vermin ProofInspector note: grease container/provide sealed covers
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Outside Storage Improperly MaintainedInspector note: grease storage/remove grease buildup from grounds and containers and clean outside grounds
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Improper Maintenance of FloorsInspector note: basement/resurface worn stairs and basement floorand walk in floor and clean floor behind freezers dishroom/clean floor around grease trap
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: basement/repair holes in ceiling clean rear screen door kitchen/clean all shelving along wall dishroom/clean walls restroom/repair/clean bathroom door hot line/clean interior of hood and provide filters store/clean/repair all electrical outlets and switches • outside wall/seal all bricks and holes at outside wall
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Inadequate LightingInspector note: basement/replace burnt out light at front of walk in
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Premises MaintainedInspector note: basement/clean mop sink basement/clean/organize entire basement kitchen/do not store items on top of reach in units provide proper storage of mop
What changed since the previous inspection?
Compared with Pass on October 9, 2007: 17 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.