Spangler Student Center

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
• ✓Coolingcritical
  code 03-3-501.14*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 18, 2008: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.