Cooked?✓
Star Markets No. 2576
October 30, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
Insects Rodents AnimalsInspector note: evidence of mice in stock room
-
Food ProtectionInspector note: elevate all products six inches from floor through-out tonic stock area - do not use empty tonic racks return all empty racks to owners remove all empty milk crates from all walk-in's through-out - do not use as shelving
-
Non-Food Contact Surfaces CleanInspector note: clean all cabinets through-out flower prep area clean all shelves through-out retail area dairy walk-in meat walk-in (dirty/rusted) and all stock rooms (dirty/rusted)
-
Hand Cleaner Drying Tissue SignageInspector note: provide handwash signs at handwash sinks in flower prep area human resources area and meat room provide sanitary napkin containers in both stalls in women bathroom
-
Toilet Enclosed CleanInspector note: provide a self-closing bathroom door in human resources area
-
Floors Designed Constructed InstalledInspector note: replace all missing floor tiles through-out produce area
-
Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment shelves and pallets through-out retail area all stock rooms deli area deli walk-in bakery area dairy walk-in produce prep area slopsink/clean gear area both produce walk-in's and all locker areas clean floor through-out basement area
-
Walls/Ceilings Designed Constructed InstalledInspector note: repair wall in produce walk-in 2 - exposed studs
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean all ceiling vents through-out retail area clean wall behind deli case seal all bare wood through-out bakery area (shelves) clean ceiling through-out dairy walk-in clean all walls and ceiling in produce walk-in 2
-
Premises MaintainedInspector note: clean area at loading dock (outside) clean area surrounding compactor remove all un-necessary articles from fenced-in area near front of store (outside) return all empty milk crates to owner - do not use as shelving inside or outside store remove all un-necessary articles from through-out basement area
What changed since the previous inspection?
Compared with Fail on October 16, 2009: 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Fenway
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.