Starbucks Coffee/Transportation Bldg.

May 31, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Clean Cloths Hair Restraint
    Inspector note: Provide hair restraints for employees
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: High temp dish machine rinse temp reading 145F.Repair Maintain rinse 180-194F or per manufactures specifications. 3 bay sink to be used Wash temp 150F
    code 19-4-501.18-.110* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interiors/exteriors of reach in units observed soiled.clean to remove soils. Self service counter observed soiled.Clean to remove soils. Clean with more frequency
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under 3 bay sink & handwash sink to remove debris & clutter.Clean & organize
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Provide a designated area to properly store mops & brooms.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 20, 2019: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up