✕
Starbucks Coffee/Transportation Bldg.
May 31, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
-
Clean Cloths Hair RestraintInspector note: Provide hair restraints for employees
-
Wash Rinse Water Clean Proper Temperature.Inspector note: High temp dish machine rinse temp reading 145F.Repair Maintain rinse 180-194F or per manufactures specifications. 3 bay sink to be used Wash temp 150F
-
Non-Food Contact Surfaces CleanInspector note: Interiors/exteriors of reach in units observed soiled.clean to remove soils. Self service counter observed soiled.Clean to remove soils. Clean with more frequency
-
Improper Maintenance of FloorsInspector note: Clean floor under 3 bay sink & handwash sink to remove debris & clutter.Clean & organize
-
Premises MaintainedInspector note: Provide a designated area to properly store mops & brooms.
What changed since the previous inspection?
Compared with Fail on March 20, 2019: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Bay Village
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.