Starbucks Coffee/Transportation Bldg.

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Clean Cloths Hair Restraint
  Inspector note: Provide hair restraints for employees
  code 13-2-304/402.11* · lower-severity findingstatus: Pass
• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: High temp dish machine rinse temp reading 145F.Repair Maintain rinse 180-194F or per manufactures specifications. 3 bay sink to be used Wash temp 150F
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Interiors/exteriors of reach in units observed soiled.clean to remove soils. Self service counter observed soiled.Clean to remove soils. Clean with more frequency
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Clean floor under 3 bay sink & handwash sink to remove debris & clutter.Clean & organize
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Provide a designated area to properly store mops & brooms.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 31, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.