Stash's Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️PIC Knowledgecritical
  Inspector note: provide a food allergen certificate in Hayden C. Wattley name - asap
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: provide thermometers for all reach-in's and nantucket nectars reach-in at counter pizza oven areas
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: keep all wiping cloths in sanitizer at all times
  code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 29, 2015: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.