Stop & Shop Supermarket No. 004

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings0

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Failed findings

• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Replace moldy caulking at three bay sinks in hot food and meat room. Replace chipped / broken plastic slider in deli as discussed.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean exterior of all in place equipment in deli hot foods and meat walk in. Visibly soiled. (meat room yellow wire ) Clean grey door for walks in as discussed. • Clean fan covers in meat walk in. • Clean floor in produce walk in under black shelves.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 23, 2019: 1 finding appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.