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Stop And Taste Pizza Grill

February 22, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings2

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Failed findings

Clean condition-Hands and Arms (P)critical

Inspector note: Employees in back prep unable to wash hands because there is no soap or paper towels
code 590.002/2-301.11-P*** · critical food-safety factorstatus: Fail
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Grilled chicken sitting out 70F / PIC stated it had been out for an hour / Container has been moved to refrigeration to cool back down
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: Provide liquid soap
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Provide paper towels
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths stored out on cutting boards / Move to sanitizer buckets
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 9, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.